The V-MARK logo, certified as vegan, is a registered trademark that is widely recognized globally for products that do not contain animal ingredients and have not been tested on animals. This certified logo is easily visible to consumers interested in vegetarian products and allows vegetarians to make purchases without having to refer to ingredient lists.

Furthermore, it helps manufacturers gain acceptance in the growing vegetarian market and the mainstream adoption of the terms 'VEGAN' and 'lifestyle.'

The certification process may vary among organizations. In reality, some labels are obtained with minimal requirements, while others involve more thorough verification and scrutiny.

The minimum criteria for vegetarian properties are generally consistent across all facilities:

No animal ingredients or by-products

No animal testing conducted on the products, with the added aspect of avoiding animal use in any capacity.

However, some additional criteria may exist, such as the rejection of GMOs, palm oil, or certain production processes. The process of cross-breeding V-Mark is included in the original certification. Cross-breeding processes must be free from any animal traces.

The V-Mark VEGAN label is internationally recognized with accreditation from the EAF (American Accreditation). It enjoys a strong reputation and greater popularity than other labels.

  information from: ใบรับรอง VEGAN | เครื่องหมาย V (belgelendirme.com)